35% Less Sodium Sea Salt
Our 35% reduced sodium sea salt offers a wonderful, moderate sodium reduction ideal for products where either a lower sodium reduction is desired, or where salt is one of the dominant flavors. Like all of our Secret Sun sea salts, our 35% reduced sodium option takes 2 1/2 years to create from the time we start sun harvesting from the Pacific Ocean. Our patented process delivers a single-crystal salt with all of the taste of regular salt but dramatically less sodium. View our product application chart.
All of our all-natural sea salts are Non-GMO and certified Kosher. They are also available in the following alternate anti-caking forms: YPS, no anti-caking, with TriCalcium Phosphate, Magnesium Carbonate or Silicon Dioxide
Our 35% Less Sodium Sea Salt is Available in the Following Forms:
35% Less Sodium Sea Salt — Extra Fine Grind
Description: SHS 035LSXF Salt is high purity, food grade salt, produced naturally by our exclusive and patent process called LOW SODIUM SEA SALT. This salt is obtained by natural process of solar brine evaporation.
Organoleptic properties: SHS 035LSXF Salt has a characteristic salty taste.
Additives: Yellow prussiate of soda as anticaking agent 10 ppm Typical, and 13 ppm max. Free Flowing agent SiO2: 5,000 ppm max, Typical 2,500 ppm, 0 ppm min. When this salt is incorporated into a food product, this additive is considered incidental, non-functional and exempt from label declaration in accord with 21CFR 101.100(a)(3).
Applications: Intended for a variety of food processing applications, including baking, soups, cheese manufacturing, meat processing, seasoning and prepared mixes. Non-food application includes acting as carrier or a chemical and bulking agent in many household and personal care product. Contains yellow prussiate of soda as an anticaking agent.
Packaging and storage: SHS 035LSXF is available in 50 lb., polypropylene bag. Chemically stable, Minimum cake-free life is 5 years when stored in a cool, dry area, relatively free of drafts, where humidity does not cycle through 75%rh.
Brand Name: Secret Sun®
Pallets: Standard pallet configuration 40 x 48, 50 bags per pallet, height: 42”.
Methods of Analysis: Methods of analysis are taken from Exportadora de Sal, S.A., Food Chemical codex , NOM 041 1993
Other Properties: SHS 035LSXF is free of allergens, and exhibits virtually no microbiological activity; Certified Kosher; Non-GMO; also available as Organic compliant with alternate anticaking agent.
CHEMICAL ANALYSIS: | SIEVE ANALYSIS: | ||||
Unit | Typical | U.S. Mesh | % Retained | % Accumulate | |
Sodium Chloride | % | 60 – 65 | -20 + 35 mesh | 0.39 | 0.39 |
Chloride, as Cl | % | 35 – 39 | -35 + 40 mesh | 12.76 | 13.15 |
Calcium, as Ca | % | 0.02 | -40 + 50 mesh | 44.31 | 57.46 |
Magnesium, as Mg | % | 2.28 ~ 2.62 | -50 + 60 mesh | 17.25 | 74.71 |
Sulfate, as SO4 | % | 18.15 ~ 20.8 | -60 + 70 mesh | 9.56 | 84.27 |
Potassium, as K | % | 7.36 ~ 8.40 | -70 + 80 mesh | 9.17 | 93.44 |
Moisture | % | 0.75 | -80 mesh | 6.55 | 100.00 |
YPS Anhydrous | ppm | 6 ~ 12 | Total | 100.00 | |
Water Insoluble | % | 0.01 ~ 0.07 | |||
Water of Crystallization | % | 7.19 ~ 8.17 | |||
Heavy Metals (ppm): | |||||
Copper, as CU | ppm | Less than 0.5 | |||
Cadmium, as Cd | ppm | Less than 0.5 | |||
Mercury, as Hg | ppm | Less than 0.1 | |||
Lead, as Pb | ppm | Less than 1.0 | |||
Arsenic, as As | ppm | Less than 0.5 | |||
Iron, as Fe | ppm | Less than 1.0 |
35% Less Sodium Sea Salt — F-20 Grind
Description: SHS 035LSF (F-20) Salt is high purity, food grade salt, produced naturally by our exclusive and patent process called LOW SODIUM SEA SALT. This salt is obtained by natural process of solar brine evaporation.
Organoleptic properties: SHS 035LSF (F-20) Salt has a characteristic salty taste.
Additives: Yellow prussiate of soda as anticaking agent 10 ppm Typical, and 13 ppm max. When this salt is incorporated into a food product, this additive is considered incidental, non-functional and exempt from label declaration in accord with 21CFR 101.100(a)(3).
Applications: Intended for a variety of food processing applications, including baking, soups, cheese manufacturing, meat processing, seasoning and prepared mixes. Non-food application includes acting as carrier or a chemical and bulking agent in many household and personal care product. Contains yellow prussiate of soda as an anticaking agent.
Packaging and storage: SHS 035LSF (F-20) is available in 50 lb., polypropylene bag. Chemically stable, Minimum cakefree life is 5 years when stored in a cool, dry area, relatively free of drafts, where humidity does not cycle through 75%rh.
Brand Name: Secret Sun®
Pallets: Standard pallet configuration 40 x 48, 50 bags per pallet, height: 42”.
Methods of Analysis: Methods of analysis are taken from Exportadora de Sal, S.A., Food Chemical codex , NOM 041 1993
Other Properties: SHS 035LSF (F-20) is free of allergens, and exhibits virtually no microbiological activity; Certified Kosher; Non-GMO; also available as Organic compliant with alternate anticaking agent.
CHEMICAL ANALYSIS: | SIEVE ANALYSIS: | ||||
Unit | Typical | U.S. Mesh | % Retained | % Accumulate | |
Sodium Chloride | % | 60 – 65 | 20 mesh | 1.12 | 1.12 |
Calcium, as Ca | % | 0.02 | 30 mesh | 31.15 | 32.27 |
Magnesium, as Mg | % | 2.28 ~ 2.62 | 40 mesh | 27.63 | 59.9 |
Sulfate, as SO4 | % | 18.15 ~ 20.8 | 50 mesh | 22.79 | 82.69 |
Potassium, as K | % | 7.36 ~ 8.40 | 60 mesh | 7.48 | 90.17 |
Moisture | % | 0.75 | 70 mesh | 4.06 | 94.23 |
YPS Anhydrous | ppm | 8 ~ 12 | – 70 + pan | 5.77 | 100.00 |
Water Insoluble | % | 0.01 ~ 0.07 | Total | 100.00 | |
Water of Crystallization | % | 7.19 ~ 8.17 | |||
Heavy Metals (ppm): | |||||
Copper, as CU | ppm | Less than 0.5 | |||
Cadmium, as Cd | ppm | Less than 0.5 | |||
Mercury, as Hg | ppm | Less than 0.1 | |||
Lead, as Pb | ppm | Less than 1.0 | |||
Arsenic, as As | ppm | Less than 0.5 | |||
Iron, as Fe | ppm | Less than 1.0 |
35% Less Sodium Sea Salt — Fine Grind
Description: SHS 035LSF Salt is high purity, food grade salt, produced naturally by our exclusive and patent process called LOW SODIUM SEA SALT. This salt is obtained by natural process of solar brine evaporation.
Organoleptic properties: SHS 035LSF Salt has a characteristic salty taste.
Additives: Yellow prussiate of soda as anticaking agent 10 ppm Typical, and 13 ppm max.
Applications: Intended for a variety of food processing applications, including baking, soups, cheese manufacturing, meat processing, seasoning and prepared mixes. Non-food application includes acting as carrier or a chemical and bulking agent in many household and personal care product. Contains yellow prussiate of soda as an anticaking agent.
Packaging and storage: SHS 035LSF is available in 50 lb., polypropylene bag. Chemically stable, Minimum cake-free life is 5 years when stored in a cool, dry area, relatively free of drafts, where humidity does not cycle through 75%rh.
Brand Name: Secret Sun® | UPC CODE: 8 55950 00501 4
Pallets: Standard pallet configuration 40 x 48, 50 bags per pallet, height: 42”.
Methods of Analysis: Methods of analysis are taken from Exportadora de Sal, S.A., Food Chemical codex , NOM 041 1993
Other Properties: SHS 035LSF is free of allergens, and exhibits virtually no microbiological activity; Certified Kosher; Non-GMO; also available as certified Organic with alternate anticaking agent.
CHEMICAL ANALYSIS: | SIEVE ANALYSIS: | ||||
Unit | Typical | U.S. Mesh | % Retained | % Accumulate | |
Sodium Chloride | % | 60 – 65 | – 6 + 7 mesh | 10 | 10 |
Calcium, as Ca | % | 0.02 | – 7 + 80 mesh | 70 | 80 |
Magnesium, as Mg | % | 2.28 ~ 2.62 | – 80 + pan | 20 | 100 |
Sulfate, as SO4 | % | 18.15 ~ 20.8 | Total | 100 | |
Potassium, as K | % | 7.36 ~ 8.40 | |||
Moisture | % | 0.75 | |||
YPS Anhydrous | ppm | 8 ~ 12 | |||
Water Insoluble | % | 0.01 ~ 0.07 | |||
Water of Crystallization | % | 7.19 ~ 8.17 | |||
Heavy Metals (ppm): | |||||
Copper, as CU | ppm | Less than 0.5 | |||
Cadmium, as Cd | ppm | Less than 0.5 | |||
Mercury, as Hg | ppm | Less than 0.1 | |||
Lead, as Pb | ppm | Less than 1.0 | |||
Arsenic, as As | ppm | Less than 0.5 | |||
Iron, as Fe | ppm | Less than 1.0 |